1. PRE-16-00279. 2. BR-2016-00012 KemTRACE Chromium Broiler Brochure. 3. Haq, Z. Dietary supplementation of chromium yeast alone and in combination with antioxidants for designing broiler meat. Journal of Entomology and Zoology Studies 2018; 6(1): 766-770. 4. TL-13-00045 KemTRCAE Chromium in Broilers.239388. 5. TL-12-00020 Proposed Mechanism of Absorption of KemTRACE Minerals.113060. 6. TL-17-00099 Effects of KemTRACE Chromium on Performance and Carcass Characteristics in Ross 708 Broilers.574988. 7. TL-18-00053 The effect of a source of KemTRACE Cr and ButiPEARL Zn. 8. TL-16-00080 The effect of chromium propionate on performance responses and meat quality in male broilers.506434. 9. Mirfendereski_E.Effect of dietary organic chromium and vitamin C supplementation on performance. 10. Quinteiro_Filho. Heat stress impairs performance parameters, induces intestinal injury, and decresases macrophage activity in broiler chickens. 11. Dupont J., M. Derouet, J. Simon and M. Taouis (1999). Corticosterone alters insulin signaling in chicken muscle and liver at different steps. Journal of Endocrinology 162, 67-76. 12. Laugero, KD_Summation of behavioral and immunological stress metabolic consequences to the growing mouse. 13. Dobson, H, Smith, RF 2000 What is stress, and how does it affect reproduction. 14. Lamber, G.P. 2009_Stress-induced gastrointestinal barrier dysfunction and its inflammatory effects. 15. Toghyani,M.,M.Shivazad, A.A. Gheisari and S.H. 2006_Performance, carcass traits and hematological parameters of heat-stressed broiler chicks. 16. Tyson_noresult_The effect of a source of KemTRACE Chromium on performance responses and meat quality in summer weather in male broiler chicken. 17. Shini, S., Huff, G.R., Shini, A., Kaiser, P. 2010. Understanding stress-induced immunosuppression_ Exploration of cytokine and chemokine gene profiles in chicken peripheral leukocytes. 18. Elenkov, I.J., Chrousos, G.P. 1999. Stress Hormones, Th1_Th2 patterns, Pro_Anti-inflammatory Cytokines and Susceptibility to Disease. TEM Vol. 10, No. 9