Antimicrobial Products for the food processing industry
Foodborne pathogens are a primary concern for the food processing industry. Controlling these pathogens is a critical part of a food processor’s hazard plan. OXINE® FP and PRO-OXINE® FP contain sodium chlorite that when activated, produce chlorine dioxide. These products provide rapid, broad-spectrum microbial control across multiple food production applications.
As a global leader in antimicrobial solutions, it is our mission at Kemin to provide disinfection and sanitization solutions to meet the ever-growing needs of the food processing industries.