More information coming soon. In the meantime please explore our food safety products:
BactoCEASE® NV - BactoCEASE NV buffered vinegar is a label friendly food safety ingredient designed to protect meat, poultry and fish products as well as deli salads from spoilage bacteria and extend product shelf life.
SHIELD®- Antimicrobials are specifically formulated to inhibit mould growth in bakery and tortilla products and also help extend the shelf life. SHIELD liquid antimicrobial formulas are synergistic blends of active ingredients that control microbes, preventing spoilage and mould growth without affecting your product’s taste.